Vedobi Thayoreen Syrup

Jaljamni (Cocculus hirsutus)

It has cytotoxic effects that provide relief in thyroid disorder and improve its functioning.

Triphala (Ayurvedic compound formulation)

Triphala has natural antioxidants that help in balancing pitta and kapha doshas in the body and alleviate excess fat in the body.

Kateri (Solanum surattens)

Kateri is an ayurvedic herb having anti-inflammatory properties which help in reducing inflammation and swelling in the neck.

Brihati (Solanum indicum)

It acts as an efficient blood detoxifier and improves blood flow in the body as brihati has cleansing and detoxifying properties.

Kanchnar (Bauhinia variegata)

Kanchnar is a well-known and effective ayurvedic remedy for treating hypothyroidism and for normalizing the function of the thyroid gland.

Punarnava (Boerhaavia diffusa)

Punarnava as an ayurvedic herb has antioxidants, anti-inflammatory properties which burns excess fat in the body and reduces the bad cholesterol in the blood.

Varuna (Crataeva nurvala)

It is used as a blood purifier which regulates the blood flow, sharpens memory and boosts immunity.

Dashmool (Classical compound)

It has potent anti-inflammatory, antioxidant and moderate analgesic properties that enhances the functionality of thyroid and immune system.

Ashwagandha (Withania somnifera)

It has antistress and antiarthritic properties that help to improve thyroid levels and reduces stress and anxiety in the body.

Walnut (Juglans regia)

Walnut is a rich source of selenium that helps in boosting thyroid functions.

Makoy (Solanum nigrum)

Makoy acts as an analgesic, expectorant, laxative, anti-allergic, etc. It reduces the pain and helps relieve goiter disease.

Wheat (Triticum sativum)

Wheat increases metabolism due to the extra fibre present in it. The body has to work harder to break down the whole grain.

Cinnamon (Cinnamomum zeylanicum)

Cinnamon is helpful in hypothyroidism and weight loss as it is rich in polyphenolic compounds with anti-obesogenic properties.

Mulethi (Glycyrrhiza glabra)

Mulethi is known as licorice and is used to treat hypothyroidism. It helps to reduce visceral fat in overweight people and improves immunity.

Guggul (Balsamodendron mukul)

Guggul is known for its anti-inflammatory properties and is used to treat hypothyroidism, promote weight loss and manage cholesterol.

Gorakhmundi (Sphaeranthus indicus)

Gorakhmundi is an ayurvedic herb that helps to reduce inflammation and relieve thyroid gland disease.

Rose petals (Rosa centifolia)

The antioxidants in rose petals work to protect the body from cell damage. It reduces the risk of thyroid and boosts immunity.

Garlic (Allium sativum)

Garlic has been proven to have antibacterial, antiviral, antifungal properties which protect from any type of infection and is useful in hypothyroidism.

Tej patta (Cinnamomum tamala)

Tej patta, also known as Indian bay leaf, has antioxidant and anti-inflammatory properties which helps to get relief in swelling and pain.

Green cardamom (Elettaria cardamomum)

Cardamom is an ayurvedic herb and contains natural chemicals that might kill some bacteria, reduce swelling and help the immune system.

Gokhru (Tribulus terrestris)

It is known for its immunity-boosting, rejuvenation and aphrodisiac properties which improve blood flow in the body and stimulate thyroid function.

Brahmi (Bacopa monnieri)

It is used in ayurvedic medicine that helps to improve memory and is useful in treating hypothyroidism as it increases the amount of T4.